I was watching TV news last evening, there was a short news on a fruit Called “Rambutan”
My question is, Has anybody tried growing Rambutan?
Please share experience on yeild/plant. What is the season of harvesting? What is the shelf life? is it sensitive to any deseases etc and ofcourse economics.
There is Rambutan research centre in Chettalli,Madikeri,Karnatka. attached is the picture of the fruit. It looks like litchie